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FP 21

Moulder mod. FP21

The moulder mod. FP 21 is a machine that allows cylindrical or square section cheeses with weights ranging to 6 kg to be obtained. This machine is suitable for the production of the following cheeses:

  • PIZZA CHEESES FROM 250 GR. TO 6 KG
  • PROVOLE FROM 400 GR. TO 2,3 KG

The stretched curd is introduced in the hopper and by means of two counter-rotating augers is pushed towards the moulds mounted on the moulding head. During this way, pasta passes through an area equipped with a heated double jacket which maintains constant the moulding temperature. The discharging section is equipped with a special device that allows the product to be quickly and vertically discharged.

Construction Features

  • Machine completely built in AISI 304 stainless steel and plastic materials certified for the food use.
  • Parts in contact with the cheese are coated with non-sticking material.
  • The moulding head is equipped with water double jacket, heated by an electrical heating element.
  • Dismountable stretching water discharging filter.
  • Dough feeding augers built to be easily dismantled without using any tool.
  • Adjustable augers and moulding head rotation speed.
  • Motorizations protected by AISI 304 stainless steel cases.
  • Motorization equipped with spacer to allow the cleaning between the motor and the moulding chamber.
  • Augers and drum motorizations with watertight oil-bath speed variator, complete with case that allows, in case of oil leakage, the discharge to the ground thus avoiding any cheese pollution.
  • Connections with bending radius built in such a way to avoid any stagnation point.
  • PTC probe for detecting the water temperature into the double jacket
  • Watertight electrical control panel with IP 65 protection degree, built in AISI 304 stainless steel, complete with electronic devices for the processing speed adjusting and the operator’s safety control.
  • Dismantling easiness of the movable parts without using any tool and complete inspection possibility.
  • Set of safety sensors against accidents to start the machine stop up in case of guards opening

Advantages

  • Possibility to mould cheeses with different shape and weights by the simply replacing of the 3 moulding pipes set.
  • Controls simple use.
  • Easy disassembly by the operator of parts in contact with foodstuffs without the help of any tool for facilitating the washing and sanitation operations.

Technical data

Moulder mod. FP21

  • Length (mm) 1.520
  • Height (mm) 2.315
  • Width (mm) 690
  • Feeding height (mm) 1.120
  • Discharging height (mm) 610
  • Augers diameter (mm) 150
  • Weight (empty machine) (Kg) 250
  • Hourly production (Kg/h) 100 - 700
  • Line tension (V) 400
  • Auxiliary circuits tension (V) 24
  • Frequency (Hz) 50
  • Installed electrical power (kW) 2
  • Absorbed current (A) 5

Other documents

ALMAC srl - Via Emilia Est 2009 - 41018 San Cesario sul Panaro (MO) Italy

Tel: +39-059-938010 - Email:

P.IVA/C.F.: 01903710364, R.I. Modena: 251156 - C.S.: €25.500,00 i.v.

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